Topped with Melted Oxaca and Jack Cheese, Pico de Gallo, Sour Cream, Guacamole, Red Onion, Pickled Jalapenos
Texas-Style Chili, Pulled Pork or Chopped Brisket +3
Queso Fundido
$16
Melted Oxacaca Cheese, Pico de Gallo Housemade Tortillas (V)
Dry Aged Brisket Burger
$20
Smoked Dry-Aged Blend, American Cheese, Red Onion, Pickles, Served on a Toasted Martin's Potato Roll. Add Fries + 4
Texas Tenders (coming soon)
$20
Seasoned - Flour Crushed Cracker Coating ( Mama Els Style )
Served Over a Basket of Fries, Choice of HC BARBECUE SAUCE, HOUSE-MADE RANCH or HOUSE MADE TEXAS GOLD SAUCE
Smoked & Fried Chicken Wings
$14
Choice of CHILI RUBBED or Tossed in HOUSE-MADE TEXAS GOLD SAUCE 6 for 14
Chopped Brisket, White & Yellow Cheddar Cheese, HC Barbecue Sauce, Griddled Texas Toast Add Fries + 4
French Fries
$8
Choice of HC BARBECUE SAUCE, HOUSE-MADE RANCH, HOUSE-MADE TEXAS GOLD SAUCE or KETCHUP (V)
Smoked Low and Slow Over Texas Post Oak
Great barbecue doesn’t require a long list of ingredients – just the highest quality meat, our simple dry rub, and post oak wood. What’s the secret? Low and slow cooking and a heaping portion of TLC from our experienced pitmasters. Barbecue is truly a labor of love!
Choice of Chopped Brisket, Golden Pulled Pork or Half & Half plus choice of 2 of the following: 10 bags of Fritos, Half Pan of Cool-As-A Cucumber Salad or Half Pan of Confetti Coleslaw
Family Meal
$250
Choice of 2 Meats, 2 Sides. Includes Honey Butter Cornbread
Texas Feast
$300
Choice of 3 Meats, 3 Sides. Includes Honey Butter Cornbread
Set Up
$20
Heat Up Set: 1 rack, 2 sternos, 1 chaffing tin
Beverages
Bottled Water$2
Assorted Canned Sodas$2
Gallon of Lemonade or Tea (sweet or unsweet)$24
Whole Brisket
5LB Brisket $240
Award winning, whole, 5 pound, pit smoked brisket.
- SERVED COLD
Sides
Serves 10
Honey Butter Glazed Cornbread
$30
Warm cornbread baked fresh daily and served with homemade Honey.
Longhorn Cheddar Mac & Cheese
$50
Hot, rich, and cheesy. Everyone's favorite mac n' cheese is made extra special with a combination of mild yellow and sharp white cheddar, gruyere, imported Fontina, and Velveeta cheeses.
vegetarian
Cowboy Beans (New)
$50
Black beans, red kidney beans, and white beans simmered in a sweet sauce with smoky burnt ends and molasses. Contains meat.
Porky Collard Greens
$50
Sweet Potato Bourbon Mash
$50
Sweet potatoes roasted to perfection and then mixed with cream, molasses, nutmeg, and bourbon.
gluten free, vegetarian
Confetti Coleslaw
$40
This dish gets its name from the colors of the red cabbage, green cabbage, and carrots. Made with white vinegar and mayonnaise and perfect for cleansing the palette between bites of barbecue!
vegetarian
Cool-As-A Cucumber Salad
$40
Known to Southerners and farm families as refrigerator pickles. Vinegar-dressed cucumbers and shallots sliced thin and served cold and tangy.
vegetarian
Hot German Potatoes (Seasonal)
$50
Fixins
Serves 10. Seasonal options available.
Smoky Chipotle Deviled Eggs
$45
Down-home deviled eggs dressed up with ancho chile and lime.
vegetarian
Chips & Dips
Our Texas queso is homemade with just the right amount of spice.
Salsa$40
Queso$65
vegetarian
Smoked & Fried Chicken Wings (New)
$75
Wings dusted with our Sweet Chili Rub, smoked over Texas Post Oak, and then fried to crispy, juicy perfection. Served with Ranch sauce.
Brisket Burnt Ends
$125
Juicy, tender, smoky, and beefy.
'Cue & More
Serves 10
Prime Brisket (Moist & Lean)
$125
This is what Hill Country is famous for! The Prime Moist Brisket has a great deal of marbling and a layer of fat around the outer edge that gives it that delicious texture and flavor. The Lean Brisket has little marbling and great smoky flavor.
Market Chicken
$75
We proudly serve all-natural, hormone-free chicken. Our Market Chicken is rubbed with our special Hill Country Chicken Rub, a secret blend of herbs and spices. It's mopped with our "If You Gotta Have It" barbecue sauce during the smoking process to add that extra layer of flavor and give it that distinctive color and shine.
Pit-Smoked Turkey
$95
Brined in buttermilk and herbs before smoking and basted with butter for added flavor. Incredibly moist with a pronounced smoky flavor. Boneless and sold by the slice.
Golden Pulled Pork (New)
$95
Pork shoulder rubbed with sweet chili and smoked for 12 hours before getting shredded and drizzled with our classic Texas Gold sauce.
Center Cut Pork Spareribs
$95
Meaty, flavorful, and smoked to perfection.
Assorted Sausage
$85
Hill Country Hot Link & Hill Country Jalapeno Cheese
Stuffed Poblanos
$85
Poblano peppers stuffed with rice mixture and topped with queso and pico de gallo. Can be made vegan.
vegetarian
Desserts
Serves 10
Banana Pudding
$45
Chocolate Chunk Cookie
$35
Specials on drinks and bites, served with a side of live music
Kick back upstairs, then head on down to the Boot Bar — either way, the drinks are cold and the barbecue bar bites hit just right.
