Catering Menu
Menu Packages
Serves 10-
Pit Sliders
$170Choice of Chopped Brisket, Golden Pulled Pork or Half & Half plus choice of 2 of the following: 10 bags of Fritos, Half Pan of Cool-As-A Cucumber Salad or Half Pan of Confetti Coleslaw
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Family Meal
$250Choice of 2 Meats, 2 Sides. Includes Honey Butter Cornbread
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Texas Feast
$300Choice of 3 Meats, 3 Sides. Includes Honey Butter Cornbread
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Set Up
$20Heat Up Set: 1 rack, 2 sternos, 1 chaffing tin
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Beverages
Bottled Water $2
Assorted Canned Sodas $2
Gallon of Lemonade or Tea (sweet or unsweet) $24
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Whole Brisket
5LB Brisket $240Award winning, whole, 5 pound, pit smoked brisket. - SERVED COLD
Sides
Serves 10-
Honey Butter Glazed Cornbread
$30Warm cornbread baked fresh daily and served with homemade Honey.
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Longhorn Cheddar Mac & Cheese
$50Hot, rich, and cheesy. Everyone's favorite mac n' cheese is made extra special with a combination of mild yellow and sharp white cheddar, gruyere, imported Fontina, and Velveeta cheeses.
vegetarian
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Cowboy Beans (New)
$50Black beans, red kidney beans, and white beans simmered in a sweet sauce with smoky burnt ends and molasses. Contains meat.
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Porky Collard Greens
$50 -
Sweet Potato Bourbon Mash
$50Sweet potatoes roasted to perfection and then mixed with cream, molasses, nutmeg, and bourbon.
gluten free, vegetarian
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Confetti Coleslaw
$40This dish gets its name from the colors of the red cabbage, green cabbage, and carrots. Made with white vinegar and mayonnaise and perfect for cleansing the palette between bites of barbecue!
vegetarian
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Cool-As-A Cucumber Salad
$40Known to Southerners and farm families as refrigerator pickles. Vinegar-dressed cucumbers and shallots sliced thin and served cold and tangy.
vegetarian
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Hot German Potatoes (Seasonal)
$50
Fixins
Serves 10. Seasonal options available.-
Smoky Chipotle Deviled Eggs
$45Down-home deviled eggs dressed up with ancho chile and lime.
vegetarian
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Chips & Dips
Our Texas queso is homemade with just the right amount of spice.
Salsa $40
Queso $65
vegetarian
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Smoked & Fried Chicken Wings (New)
$75Wings dusted with our Sweet Chili Rub, smoked over Texas Post Oak, and then fried to crispy, juicy perfection. Served with Ranch sauce.
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Brisket Burnt Ends
$125Juicy, tender, smoky, and beefy.
'Cue & More
Serves 10-
Prime Brisket (Moist & Lean)
$125This is what Hill Country is famous for! The Prime Moist Brisket has a great deal of marbling and a layer of fat around the outer edge that gives it that delicious texture and flavor. The Lean Brisket has little marbling and great smoky flavor.
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Market Chicken
$75We proudly serve all-natural, hormone-free chicken. Our Market Chicken is rubbed with our special Hill Country Chicken Rub, a secret blend of herbs and spices. It's mopped with our "If You Gotta Have It" barbecue sauce during the smoking process to add that extra layer of flavor and give it that distinctive color and shine.
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Pit-Smoked Turkey
$95Brined in buttermilk and herbs before smoking and basted with butter for added flavor. Incredibly moist with a pronounced smoky flavor. Boneless and sold by the slice.
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Golden Pulled Pork (New)
$95Pork shoulder rubbed with sweet chili and smoked for 12 hours before getting shredded and drizzled with our classic Texas Gold sauce.
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Center Cut Pork Spareribs
$95Meaty, flavorful, and smoked to perfection.
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Assorted Sausage
$85Hill Country Hot Link & Hill Country Jalapeno Cheese
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Stuffed Poblanos
$85Poblano peppers stuffed with rice mixture and topped with queso and pico de gallo. Can be made vegan.
vegetarian
Desserts
Serves 10-
Banana Pudding
$45 -
Chocolate Chunk Cookie
$35